Known for its thoughtfully curated Sunday brunch themes, Café 77 East at Taj Bangalore marks World Tourism Day with a special edition that celebrates the spirit of travel through food. Inspired by destinations across the globe, the brunch brings together iconic dishes, regional specialties and live stations, transforming a leisurely Sunday afternoon into a culinary journey across continents.
Highlights from the menu include:
• India: Delhi-style Chaat, Chole Bhature, Amritsari Kulcha, Galouti Kebab, Hyderabadi Dum Biryani, Dosa & Appam Station and Kerala Seafood Curry
• Italy: Burrata & Roma Tomato, Focaccia, Lasagne, Chicken Parmigiana, Tiramisu, alongside a live Pasta & Pizza Atelier
• Japan: Sushi & Maki, Japanese Pickles, Matcha Desserts and a live Ramen Bar
• Thailand: Thai Green Papaya Salad, Tom Yum, Thai Green Curry, Massaman Curry and Thai Basil Chicken
• France: Niçoise Salad, Ratatouille, Coq au Vin, Gratin Dauphinois, Crème Brûlée, Éclairs and Macarons
• Mexico: Live Quesadilla Station, Churros and Tres Leches
• Middle East: Hummus, Baba Ghanoush, Muhammara, Falafel, Chicken Shawarma, Fattoush and Baklava
• Australia: Grain & Quinoa Salad, Prawn Cocktail, Pavlova, Lamingtons and a live Grill & Seafood Station
The dessert passport features favourites from around the world, including Gulab Jamun, Rasmalai, Crème Brûlée, Tiramisu, Matcha Desserts, Churros, Baklava, Pavlova and New York Cheesecake.
From Asian street food and European classics to Middle Eastern favourites and Indian regional specialties, the brunch offers a culinary journey across continents in celebration of World Tourism Day.
Venue: Café 77 East, Taj Bangalore
Date & Time: 27 September 2026 | 12:30 PM to 3:30 PM
Price: INR 3,000 + taxes per person.
Bringing together some of the world’s most loved cuisines under one roof, this special brunch is available for one Sunday only. For reservations, please call: +91 91489 06663.