Introducing the desserts that deserve your undivided attention
Some collaborations make sense. Others make magic. And then there’s the coming together of Ironhill India – the country’s largest brewery chain and Smoor, one of India’s most loved artisanal chocolate brands. The result is a curated, limited-edition dessert menu that leans unapologetically into indulgence. Crafted by the Ironhill culinary team, these creations are rich, playful, and quietly luxurious designed for those who like their evenings with a decisive dose of decadence with Smoor’s artisanal chocolates at the heart of every bite.
Here’s what you shouldn’t miss: Chocolate Marquise (Ironhill x Smoor) If indulgence had a texture, this would be it. Rich, velvety, and almost impossibly smooth, layered with creamy elements that melt effortlessly with every bite. There’s a gentle hint of blueberry that cuts through the richness, adding just enough contrast to keep things interesting.
Decadent? Absolutely.
Worth it? Every single bite.
Blondie & More (Ironhill x Smoor) For those who like a little contrast on their plate, the Blondie & More delivers. Soft, buttery, and layered with deep, rounded flavours, it strikes a fine balance between sweetness and richness. Each bite brings together cake, ice cream, and chocolate in a way that feels indulgent without being overwhelming.
Why This Menu Works – It’s all about balance. These desserts play with contrast across creamy and crisp, rich and restrained, creating combinations that feel both surprising and satisfying. The result is a confident, chocolate-forward offering that feels right at home in Bengaluru’s evolving dining scene.
What: Ironhill x Smoor Dessert Collaboration
Where: Ironhill, Marathahalli – Sy no 90, 7 & 90/8, Marathahalli – Sarjapur Outer Ring Rd, beside Radisson Blu, Bengaluru
Price: ₹399 / ₹369 onwards
Reservations: 96060 26221