Bengaluru: This festive season, Anand Sweets & Savouries, South India’s most trusted name in premium mithai and savouries, has partnered with Milano Ice-cream, renowned for its artisanal gelato to launch a limited‑edition gelato collection that celebrates tradition with a contemporary twist.
The range translates Anand Sweets’ signature mithais into three indulgent gelato flavours — Rasmalai, Paan Kaju Barfi and Orange Rose Mélange, each crafted to preserve the soul of the original sweet while offering the silky texture and artisanal finish of Milano gelato. Available across all Milano Ice-cream stores in Bangalore from 14 October to 24 October, the collection is designed to appeal to festival‑goers and younger audiences seeking experiential, shareable treats.
“At Anand Sweets, our endeavour has always been to innovate while staying rooted in tradition. The collaboration with Milano Ice-Cream is an exciting way to reinterpret our mithais for a younger audience and festive celebrations. By blending our heritage with Milano Ice-cream’s expertise in gelato, we’ve created a collection that feels familiar yet refreshingly new,” said Mr Arvind Dadu, Director, Anand Sweets.
Sara Calderoni, Co‑founder of Milano Ice-Cream, added, “At Milano Ice-cream, we’re all about crafting the finest gelato with heart and heritage. This Diwali, we’re excited to collaborate with Anand Sweets, a brand that shares our passion for excellence. Together, we’ve created a special collection of limited‑edition Diwali flavours that bring the best of both our worlds. It’s truly a celebration of warmth & tradition, and we can’t wait for our customers to enjoy this festive treat.”