Bengaluru: This Halloween, Raj Pavilion at ITC Windsor invites guests to an evening of mystery, indulgence and culinary imagination. Beneath its iconic glass-roofed atrium, the setting takes on an enchanting character, where the warmth of candlelight and the allure of gothic-inspired décor set the stage for an elegant celebration of the season.
The evening unfolds with a specially curated menu that brings a playful Halloween narrative to the dining experience. Guests can begin with Welcome Bites from the Crypt, featuring The Devil’s Royal Eggs with smoked paprika and mustard cream, The Phantom’s Fingers served with a blood-red tomato and pepper dip, and The Blood Moon Curry of the Raj, an Anglo-Indian railway mutton curry served with fragrant yellow rice. Vegetarian highlights include The Forbidden Harvest, a roasted pumpkin, spinach and mushroom Wellington.
The experience concludes with Desserts from the Graveyard, featuring decadent creations such as The Vampire’s Black Forest, The Haunted Windsor Pudding with burnt butterscotch and vanilla ice cream, and The Jack-o’-Lantern Tart filled with spiced pumpkin custard— a fitting finale to an evening where culinary creativity meets the spirit of Halloween.
Blending seasonal indulgence with an atmosphere of understated elegance, the Halloween feast at Raj Pavilion promises a distinctive dining experience for those looking to celebrate the occasion in style.
When: 31st October 2026
Where: Raj Pavilion, ITC Windsor
Pricing: ₹3,199+ Taxes per person (without beverages) | ₹4,199+ Taxes (with beverages)
For reservations, please call: +91 8076077025
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