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Hospitality
This World Environment Day, Read How India’s Luxury Retreats Are Redefining…
Sustainability in hospitality has evolved from a behind-the-scenes initiative into a defining aspect of the guest experience. As travellers become increasingly conscious of the…
Meyyafushi Maldives Welcomes Professional Padel Player Dilara Torssell for Exclusive…
From 8th to 12th June 2026, Meyyafushi invites its guests to experience an unforgettable blend of padel, luxury and island living as professional player Dilara Torssell takes up an…
Summit Hotels & Resorts enters the spiritual hospitality segment with the launch…
Siliguri : With spiritual tourism emerging as one of the fastest-growing segments within India’s travel landscape, Summit Hotels & Resorts has announced the launch of The Mandir…
Holiday Inn Bengaluru Racecourse Elevates Ganesha B to Director of Human Resources
Bengaluru: Holiday Inn Bengaluru Racecourse, part of IHG Hotels & Resorts, has promoted Ganesha B to Director of Human Resources, spotlighting a strong internal growth story and the…
ORAFOR Launches New Hospitality Uniform Collection to Meet Rising Demand from Hotels,…
ORAFOR, manufacturer of customized hospitality and healthcare uniforms, has announced the launch of its new range of premium chef coats and catering service uniforms designed for hotels,…
The Fern Hotels & Resorts Strengthens South India Presence with Moolakada…
Mumbai : The Fern Hotels & Resorts, India’s leading environmentally sensitive hotel chain, is pleased to announce the signing of The Fern Eco Bliss Resort Moolakada, Series by Marriott,…
The Club Caters: Elevating Celebrations Through Culinary Expertise and Integrated…
Mumbai — For decades, The Club Mumbai has been known for its refined hospitality and thoughtfully curated experiences. Extending this legacy beyond its iconic premises, The Club Caters…
Bhartiya Mall of Bengaluru Strengthens its Experiential Retail Portfolio with Sorele,…
Bhartiya Mall of Bengaluru continues to strengthen its position as one of North Bengaluru’s premier lifestyle and experiential retail destinations with the addition of emerging D2C and…
ISH Co-Presents “The Heritage Table: Flavours of Türkiye” as Part of Turkish Cuisine…
The Indian School of Hospitality, École Ducasse Gurugram, presented “The Heritage Table: Flavours of Türkiye” as part of Turkish Cuisine Week 2026. The programme celebrated the culinary…
Synopsys to Hold Annual User Group Conference on June 18 in Bengaluru
BENGALURU – Synopsys, Inc. the leader in silicon to systems design solutions, is hosting its annual flagship Synopsys User Group (SNUG) India 2026 conference at the Sheraton Grand…