Browsing Category
Hospitality
Hrawi Hosts Fostac Programme In Mumbai
Mumbai, Nov 03: The Hotel And Restaurant Association (Western India) – HRAWI organized FSSAI’s latest Food Safety Supervisor Training in Advance Catering (FoSTaC) on 30th October, at Pritam!-->…
Aspect Hospitality and Aspect QSR Secure Three Wins at the ET Restaurants &…
Mumbai : Aspect Hospitality and Aspect QSR, the hospitality and quick-service restaurant businesses of Aspect Global, have secured three prestigious honours at the 5th edition of the ET!-->…
Cygnett Hotels & Resorts Signs 90-Keys Cozzet Grand in Jaipur, Strengthening its…
New Delhi : Cygnett Hotels & Resorts has announced the signing of Cozzet Grand Jagatpura, a 90-key greenfield hotel in Jaipur, as part of its ongoing expansion in the premium economy!-->…
The LaLiT Launches Hospitality with a Heart, a Book of Stories from Its Queer Team
New Delhi : The LaLiT Suri Hospitality Group today launched Hospitality with a Heart, a book of personal stories from its queer team members, at the Crystal Ballroom, The LaLiT New!-->…
Vijayawada, Beyond the Familiar: A Contemporary Stay in the Heart of the City
Bengaluru / Vijayawada: Think Vijayawada, and the sacred Kanaka Durga Temple or the flowing Krishna River may come to mind first. Look a little further, and a dynamic commercial hub, strong!-->…
The Orchid Pune Appoints Rajat Rathore as Assistant Food and Beverage Manager
Pune :With over a decade of experience across leading international hospitality brands, Rajat Pratap Singh has been appointed as Assistant Food and Beverage Manager at The Orchid Pune.!-->…
Raffles Udaipur Recognised Among India’s Most Beautiful Destination Wedding…
National : Raffles Udaipur has been recognised by Condé Nast Traveller India among India's beautiful destination wedding hotels, celebrating its exceptional setting, distinctive character!-->…
Hyatt’s Chef Neeraj Tyagi NamedChef Of The Year At Et Hospitalityworld Awards 2026
Mumbai : Chef Neeraj Tyagi, Cluster Director of Culinary – West India, Hyatt Hotels, has been named Chef of the Year at the ET Hospitality World Restaurants & Nightlife Awards 2026,!-->…
Indian Culinary Forum’s 14th Knowledge Summit Explores How AI, Sustainability and…
New Delhi : The Indian Culinary Forum (ICF) convened its 14th Knowledge Summit at Le Méridien, New Delhi, bringing together culinary professionals, hospitality leaders, educators and!-->…
Aionos Appoints Parikshit Choudhury as Global Head of its Travel and Hospitality…
New Delhi : Aionos announced the appointment of Parikshit Choudhury as Global Head of its Travel and Hospitality Practice. As a member of the Executive Leadership Team, Parikshit will have!-->…