This July, embark on a flavourful journey through the diverse culinary traditions of Southern India at South of Vindhyas, the signature South Indian restaurant at The Orchid Chandigarh. From July 18 to July 31, the restaurant presents the South Indian Thali Feast, a limited-period festival celebrating the region’s authentic flavours, timeless recipes, and rich gastronomic heritage.
Served in the traditional style, each thoughtfully curated thali showcases an array of regional delicacies, bringing together comforting classics and vibrant flavours from across the southern states. Crafted using fresh ingredients, aromatic spices, and age-old cooking techniques, every meal offers an authentic dining experience that reflects the warmth and hospitality South Indian cuisine is renowned for.
Guests can choose between a wholesome vegetarian thali or a specially curated non-vegetarian selection, each featuring a balanced spread of signature dishes designed to offer a complete and satisfying meal. Whether you’re a devoted fan of South Indian cuisine or looking to explore its regional diversity, the festival promises a memorable culinary experience.
Ideal for leisurely family lunches, catch-ups with friends, corporate dining, or simply indulging in comforting regional flavours, the South Indian Thali Feast offers an immersive celebration of one of India’s most beloved cuisines in the elegant setting of South of Vindhyas.
When: July 18 to July 31, 2026
Where: South of Vindhyas, The Orchid Chandigarh
Cost: Vegetarian Thali – ₹999 + applicable taxes per person | Non-Vegetarian Thali – ₹1,099 + applicable taxes per person
Contact: +91 9056784618 / +91 9056784619 / +91 9056784617
