Dubai: Mohalla is the latest UAE home grown concept, to be exported internationality with branches planned for KSA, Oman and USA.
Mohallawhich translates into community, was born out of a love for food, family and bringing different cultures together. With a regional take on Indian food, this 2 year old Dubai grown brand is now expanding, due to the demand from KSA and global partners.
The first international branch will open in the premium development, The Esplanade, with the second location opening up in the highly sophisticated area, Diplomatic Quarter.
Panchali Mahendra Managing Director of Atelier House Hospitality,
“Our company Atelier House Hospitality & Altamarea group and its Mohalla brand are proud and delighted to be partnering with Unified Hospitality, who has a distinguished history in F&B in KSA with strength in the key cities and run a top class operation. They and are also a premium real estate developer of mixed-use developments and highly respected. Together we join the best of both are capabilities and believe we will create a fantastic client experience with Mohalla in Riyadh and beyond.
There is a natural migration and travel between UAE and KSA and a love for and appreciation Indian food in KSA. Riyadh has been expanding its restaurant scene and consistently improving its quality and alternatives for the client base. It is a dense market with a lot of potential and close enough for us to manage and overlook and add the requisite support and quality standards. We wanted to be part of the KSA F&B growth story.”
Mohalla launched in 2018, the concept and project were designed by Panchali Mahendra (MD, Atelier House Hospitality) , owned and operated by Ahmass Fakahany (CEO, Atelier House Hospitality and Altamarea Group) along with local partner, Abdulla Tawakul and Hanan Tawakul.
Located in the fashionable quarters of Dubai Design District, Mohalla is an intimate and soulful experience with Indian street food and comfort food from all its corners. Mohalla is ingrained with authentic Indian flavours, vibrant colours and enhanced with a signature attention to detail, eclectic crockery and rhythmic music.
